Ingredients & nutritional values
Honey, rye flour, eggs , butter , sugar, Gianduja (6%) (50% hazelnuts strong> from Piedmont IGP, cane sugar, cocoa, cocoa mass, emulsifier: soybean lecithin, natural Bourbon vanilla extract), wheat flour , spices , milk powder <0.3%, emulsifiers (lactoglycerides, propane esters), baking powder (sodium carbonate, diphosphate), glucose syrup, whey powder, modified starch, salt , natural vanilla flavor. & nbsp; COLOR FREE - PRESERVATIVE FREE - PALM OIL FREE. Made in a workshop where eggs, milk, sesame seeds, nuts and cereals containing gluten are used . p>
Nutritional values (per 100g)
Energy 412 Kcal
Protein 4.2 g
Carbohydrates 61 g
of which sugars 39 g
Fat 16 g
of which saturated fatty acids 9.8 g
Salt 0.45 g
Fiber 2.7 g
![Toussaint spice cake - Gianduja chocolate fondant heart](http://boutiquemaisontoussaint.com/cdn/shop/files/Gianduja_2.jpg?v=1710835010&width=1445)
![Toussaint spice cake - Gianduja chocolate fondant heart](http://boutiquemaisontoussaint.com/cdn/shop/files/2_6ade4f8a-39b5-45a7-8577-98d484611265.png?v=1710835010&width=1445)
![Toussaint spice cake - Gianduja chocolate fondant heart](http://boutiquemaisontoussaint.com/cdn/shop/products/gianduja.png?v=1710835010&width=1445)